An atmospheric place with an interesting cuisine. I come for lunch from time to time, but I also had a chance to celebrate my birthday.
I like the interior, the atmosphere, the menu and the cocktail list. Oh, and parrots.
But there were a couple of situations in which, I think, the restaurant can grow.
1. Report the type of coffee, especially if it is something specific and for an amateur. Or to clarify whether such a variety is suitable.
2. A compliment from a birthday party, where there is a choice between a discount or dessert. Everywhere they do not offer to choose, but this is the default.
I definitely recommend the restaurant to visit, be sure to order a siesta cocktail with lunch, and we will be con gusto to you!
A great place to "sit, talk" where no one is standing or sitting over their soul. Long distances between tables. Lots of air. The kitchen is interesting. I really liked the grilled squid with sauce. They were very tender, you could say they melted in your mouth, which is not very typical for squid)))
And also dessert, just a bomb cheesecake, although few people can be surprised with cheesecake now)))
The only negative thing in my opinion is the calmly indifferent staff. There is no feeling that you have come to the institution and you are welcome as a dear guest.
We visited this place during the gastrofest (set 50 rubles).
The place is quite large, the atmosphere is pleasant. The service is good.
There are questions about food, you need to visit again.
It was hard after the fish burger, because it was in batter and there was a lot of butter. The dessert was simple, in short - a bun with jam)
I really liked the pumpkin soup and tartare.
I recommend visiting and appreciating the cuisine!
A very interesting place, I would say, in the very heart of Minsk. Convenient location, fabulously beautiful interior, unusual designer tableware. It is clear that the institution has a soul. The food is very tasty, and the cocktail menu is a separate kind of art, both in taste and appearance.
The atmosphere is at all 10, cool bartender and administrators :) but there is a small variety of dishes, there is no sweet and semi-sweet wine at all. There was an experience with a waiter alone, who came to the table 5 or 6 times during a 1.5-2 hour stay in the establishment, and also communicated strangely. It was annoying and distracting, we joked around somehow, but it was a little uncomfortable. When I come in, I hope it's not his shift😅
I really liked the place. The atmosphere is perfect) The food is delicious. A very cool cocktail idea. And the waiters were pleased)
The place is good and decent. I hope that they will continue to please visitors)
For some reason, a very underrated place with delicious cuisine is possible due to the atypical menu, but in fact you can take any position at random and everything will be delicious, as well as there are excellent author's cocktails, it is convenient to get there by transport and by car, there is a place to park, and the view is beautiful, and the store is nearby, and there is where to take a walk after a hearty meal.
This is not the first time we have looked into this place. Delicious dishes and cocktails, pleasant staff, I really like the interior and the idea! One of the few places in Minsk where you can sit and have a good conversation without shouting over the music and other people)
Good cuisine, good service. Friendly waiters. The meat is aged by themselves. Not bad. Great coffee. From wishes... Friends, the portions could be bigger. There are places in Minsk, not one, where for less money, steaks are not worse, or even better, better serving, more portions. At first glance, it's a small thing, but no. This point is very important. Change the situation, you will be in the top for meat. So far, it's just fine. Not a TOP!
It's not a bad place. I've been to gastrofests twice, the food is warm and delicious. The staff is friendly. The atmosphere in the place is great. I recommend this place to visit.
It's a very atmospheric place! Beautiful interior, friendly staff. I really liked the poella and cheesecake.
There are many interesting dishes on the menu.
We were at the gastrofest. I liked everything very much. A delicious set, very pleasant service. There is a lot of space in the establishment! Cocktails are also on top! I advise you!
Atmospheric. Interesting menu. We were in the afternoon, there were few people, and the service was still slow. We took our time, had an interesting conversation, and probably would have been satisfied with everything. But! the ordered lemonade was never brought to me, I chose it for a long time, relying on the advice of the waiter, so it would be difficult to forget.
I was celebrating my birthday with a small company. The atmosphere was great, the staff was attentive and unobtrusive. I especially liked the burgers, the salad with pear and parma and the wine list. Beautiful interior. We'll be back later)
We had a great time with my wife last week for the anniversary. There were few people during the day, while we were sitting - more came, but it was still very comfortable. The food is very tasty, the portions are average, as are the prices. Very creative and eye-pleasing design. Unexpectedly, but it's worth coming here for cocktails, almost more than for food. Despite the not very large menu, you can find interesting items.
Not bad, but not perfect. Although there may have been high expectations. Some dishes are great, like tartare and pastrami salad. But the seafood salad turned out to be kind of tasteless.
We were there in the afternoon and it was quite empty, as if the waiters did not expect to see anyone, although there was a reservation.
I recommend it if you want to try some special dishes like paella, but the restaurant will not become our favorite place.
At the same time, the design of the hall, the dishes, the serving - everything is very aesthetic, for this like.
There are a lot of questions for you, the table is reserved only for 5 people, the rest is prepaid.. Seriously?! On a Tuesday evening, when you have almost no people... I asked for a dish of rustic potatoes, but they brought all kinds of potatoes and I also had to pay for the most expensive potatoes.. So far, there are only one questions for you.. The interior is cool..
I really liked that there is a lot of free space in the hall, there is no crowding of tables.
Pleasant Spanish music is playing.
A thrush and a goldfinch chirp sweetly and sonorously.
Prices are average in Minsk, a bottle of Cava/Prosecco 60 rubles.
The service is on a high level, professional and with a smile.
A huge selection of moto goods, cool staff. I came to get a helmet, bought two...I was satisfied. I recommend it, you won't regret it. Everything is there....
They didn't understand this place.
We came in on Monday, all the tables are free.
But they weren't happy with us, did they interfere with them in some way? The choice of dishes is small and unclear.
The only thing I liked was the interior, the designer did his best.
We came across this restaurant by chance while walking around Minsk. Orzo with seafood is amazing! Very nice place, staff. Now, this will be your favorite restaurant in Minsk, we will definitely look again
The most atmospheric and interesting restaurant in Minsk, the interior is a mix of Australia and Spain. We were in the Australian gym. We got here by accident, and this is love from the first visit. Insanely delicious non-standard food and excellent service. The idea of cocktail cards 🔥 I am so glad that something creative has finally come to our city, and not just another instagrammed institution. I wish the restaurant success, you are well done!
Cuisine: shrimps do not cause a feeling of refined oil in the mouth, the batter keeps the temperature inside well, the taste with sauce is close to pure shrimps, do not fall apart. Pintxos leave pleasant impressions with taste experiments and memorable smokiness of bread. The salad with rasters and broken cucumbers caused pleasure simply by the fact that these cucumbers were "beaten" for me. Crispy cod with wavy potatoes is a kind of local version of fish & chips, a slice of lemon in the dish allows you to independently extract the sourness in the right volume. I chose smoky cocktails and was pleasantly surprised by the soft smokiness of Ruby gunshot and the tart and persistent bitterness with the aramate of smoke from tobacco fumigation. I recommend you to visit.
We went to the gastrofest in this institution.
At the entrance to the establishment, we were kindly greeted by the receptionist.
The pleasant interior also caught my eye. The combination of wood and green vegetation creates coziness, and chirping birds are a real treat!!!
The set is delicious and nutritious, what you need for two👍🏻
Cheesecake is delicious
The best food and lunches. The whole menu is absolutely delicious, every dish is perfect. The place itself is very beautiful and cozy, the service is at the right level and the prices are surprisingly pleasant.
On Sunday at 12 p.m., my wife and I celebrated her birthday here. There were no other customers in the restaurant except us. And we were able to fully appreciate the whole atmosphere of the restaurant.
We really liked him! Such attention to the smallest details in the interior, such atmosphere, music, flowers on the ceiling, lighting, a photo of a pumped-up kangaroo in the toilet, lighting, transparent piano, pleasant lighting, etc. Cuisine is a special art. On the one hand, it is expensive. But on the other hand, the dishes are hearty, very tasty, and the combinations of ingredients are very unusual. One coconut soup with pasta, chili, lime, etc. is worth it! Or chocolate ice cream with chili is crispy... A great place for dating!
Special thanks to the waiter Arina: she answered all our questions in great detail, gently and politely. The service is pleasant.
A very long waiting time for both snacks and hot dishes on a weekday with a half-empty hall.
At the same time, there are no complaints about the dishes themselves, they are delicious and not very expensive by Minsk standards.
It would be worth writing about the form of serving some dishes on the menu or verbally warning — filet mignon is served with a large piece of butter, which, for example, was critical for us.
We won't come again.
Orzo pasta is great, fish and chips are very greasy, but probably this is how it should be. The waiter got confused and found out a lot of dishes in the kitchen, thanks for that
The food is delicious, the staff is top class, nice and friendly. The interior is for an amateur, there is a lot of space, spacious, I would like to come again with pleasure!
Food, if you're lucky. Maybe a dessert of questionable quality, maybe a raw schnitzel. The waiters are on the level, the administrator does not know how to communicate with customers.
We were on the New Year's menu the other day. Very tasty! We took a pie, a burger, a paté, a dessert. A very cool idea with cocktails on the cards! 👍 When you don't know what to choose, you don't have to choose - chance will decide for you 😅
The interior is very pleasant, the wooden ceiling with flowers is super, the staff is polite.
I definitely recommend taking a look!
They celebrated there. R and Catholic Easter to Mom.
Beautifully decorated. There is Spanish and Australian cuisine and the menu too. You can order both.
Very tasty food, beautiful interior, one of the most delicious tartars in the city) Boarding is always incomplete, which is good for a spontaneous visit.
I was there twice, the first time the dishes amazed me, I was delighted, I came to enjoy them a second time, but alas, the taste of those dishes was different. Staff 5
Good interior design, a fairly voluminous menu. The prices are somewhat overpriced, the wait for the dishes is quite long. The dishes themselves are not bad, but they are not outstanding either.
The paella is mediocre, the steak is too, a good pastrami sandwich and a chicken burger, as well as lemonade.
An interesting version of the cocktail menu is in the form of a deck of cards, where a cocktail is drawn, its composition, and the suit indicates the prevailing taste.
Wonderful paella!) Keep it up ! Scallops with cheese sauce from Australian cuisine, I also liked it, though, I admit, I'm not a big connoisseur of dishes of new continental cuisine for myself)!!!
The young man and I often visit establishments in Minsk. I usually hear "fine" or "not bad" from him. And this time he liked it, which indicates a very high rating from him)
The menu is very interesting, an atypical menu of "pasta and pizza". The waiters are polite, unobtrusive, know the menu and will help with the choice of dishes. Definitely a good impression of this institution
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Anujta B.
Level 4 Local Expert
November 22, 2024
We were here a couple of days ago for a gastrofest. For us girls, the set seemed a bit insular, but in principle the main dishes are delicious, especially tartar. But the dessert was disappointing, the cream with something similar to jam / jam on brioche did not leave any emotions. We took 2 sets for three, we had enough.
It was cool in the restaurant hall.
The waiters are pleasant.
I liked the place, but there are nuances. We were on a weekday, there were few people, the waitress was kind of tense. In the kitchen: very tasty cheese soup and very mediocre bruschettas: sloppy, the combination of fillings is interesting, but why fry them so much in oil?🤷🏼♀️ The cocktail is beautiful, the taste did not cause delight, but you can drink :) The coffee is disgusting, they said that they have some special grains... it didn't taste good to me. But ice cream (like nutty?🤔) fine.
In general, the place is atmospheric, I recommend visiting it!
There were two impressions from the visit. We were on a weekday evening and there were few people, but everyone was seated at tables one after another, although there were plenty of places to seat guests at a comfortable distance. In general, it is not entirely clear why there is so much free space and so few tables, which is unusual for Minsk establishments.
The waiters are polite, attentive, but a little intrusive. The wait for the dishes is sooo long (two hot ones were waiting for about an hour).
The menu is small, monotonous, there are practically no kitchen highlights. An interesting idea with cocktail cards, but their prices are above average.
It's a good place for a change, but it won't go into the piggy bank of your favorites yet :)
the establishment is normal, the guys work great, the prices are above average. there are questions to the management, why train the staff so that they come up every five minutes and ask if everything is okay. it is obvious that they are being forced to do this, because no one in their right mind wants to disturb a person once in a while while he is eating. reconsider your approaches to the guest and be surprised.
It's a good place, very atmospheric. Delicious cocktails, unusual dishes. Of the cons, the only thing is that there are almost no meat dishes, mostly fish
We came with my husband from Nizhny Novgorod, visited this restaurant, the service is excellent, they try. The mussels were great, the cocktails tasted the same, something unusual.
Fantastic restaurant with space cuisine! Without exaggeration! We accidentally got into it with a friend and now we're telling everyone about it. Super!
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qwerty
Level 11 Local Expert
December 5, 2023
It's a good place, very atmospheric. There are so many details ranging from the interior to the cocktail menu with its own gradation in sweetness and strength. The staff is trying very hard to serve, wonderful guys. The interior is good. The food is not bad paella, but probably not great. The cocktails are delicious. The prices are average/above average. But it's definitely worth a visit.